I just made this outstanding quick bread. It's very flavorful and a great starter for breakfast. Gets the day off right! This recipe is from the American Institute for Cancer Research and it appeared on...
Author: Healthy Debbie
A cake-like bread, but not too sweet!...Serve warm with your favorite jams or jellys.....Great Breakfast treat.......
Author: Debe6496
This recipe was featured in an email this morning from the www.allrecipes.com website. SUBMITTED BY: 3LIONCUBS - "These muffins are just as delicious and moist as regular muffins! They'll be gone before...
Author: senseicheryl
I have made this substituting many types of fruit, including dried fruits that have been soaked in hot water, and also using flavored yogurts. It always turns out great.
Author: pansregnig
My mother used to make this banana bread for us often. I have fond memories of waking up in the morning to smelling mom's homemade banana bread baking in the oven on a cold rainy day...AHHHH!!! She would...
Author: SoCalCookerGal
Make and share this Apple & Walnut Muffins recipe from Food.com.
Author: Jogreen
This yummy tea bread from Brazil can be served plain with butter or cream cheese or fancied up with an icing sugar glaze and a candied fruit garnish. The choice is yours!
Author: Irmgard
Make and share this Butterscotch Banana Muffins recipe from Food.com.
Author: Sherrybeth
This is a quick and easy meal that the kids love. I don't even remember where I got it but it sure is fun.
Author: dayla
Make and share this Pam's Mexican Cornbread recipe from Food.com.
Author: Curt Newport
This is simply the best banana bread I have ever tasted. The sour cream keeps it moist. It was a blue ribbon winner at the Milwaukee fair. I bake it in tin foil loaf pans, as my oven is hot. It is a 1935...
Author: out of here
I'm not sure where I got this recipe, but it was hand written on a napkin and kept in my recipes. I do remember however, that it is one of the healthiest muffins as it was tucked in my low-calorie baking...
Author: Vseward Chef-V
My boss makes this bread every holiday season, and it is soooo good. I couldn't believe my life was devoid of cranberry bread before I met my boss! :) *note - this makes 2 loaves of bread *note2 - the...
Author: newspapergal
This is a great recipe when you have just one apple languishing in your fruit bowl and it is past the point where it would taste good eating it as is. This loaf is moist and delicious - a great accompaniment...
Author: Irmgard
Make and share this Chocolate Chip Eggnog Muffins recipe from Food.com.
Author: dicentra
Make and share this Orange Marmalade Bread recipe from Food.com.
Author: iris5555
I got this recipe from The Magnolia Bakery Cookbook, which I just recently purchased. These muffins are relatively easy and are a blank canvas as far as fruit and nut mix ins. I used some fresh blueberries...
Author: Mrs.Stefi
Make and share this Blueberry Muffins - Dairy Free recipe from Food.com.
Author: Chelle_N
Make and share this Devil's Food Chocolate Chip Muffins recipe from Food.com.
Author: ratherbeswimmin
These are really a small bundt cake. Good for breakfast. Not sure where I got this recipe but I like them especially in the fall. I use a pan that has four bundt style molds.
Author: adopt a greyhound
Make and share this cranberry orange almond bread recipe from Food.com.
Author: chia2160
Make and share this Buckwheat Cornmeal Scones recipe from Food.com.
Author: BB2011
Make and share this Peanut Butter Banana Muffins recipe from Food.com.
Author: Hey Jude
A delicious, nutritious and satisfying muffin from "Cooking Light Magazine (July 2007). You can definitely play around with this recipe- it does well with substitutions. These freeze very well. Either...
Author: blucoat
Make and share this Sour Cream Pecan-Streusel Muffins recipe from Food.com.
Author: Kittencalrecipezazz
Make and share this Moist Banana Nut Bread recipe from Food.com.
Author: 924902
I got this 2 ingredient recipe out of a Southern Living magazine, and it is fantastic - I especially like using Butter Pecan ice cream.
Author: Celeste
This recipe is a bit unusual because there is apple butter added to the batter which replaces the fat that would come from butter (which a lot of quick bread recipes use) and there is also canola oil added...
Author: MTpockets
This is a fantastic quick bread recipe with plenty of apple walnut flavor and just the right amount of chocolate chips - not too many! It also features a delicious walnut topping! Perfect winter morning...
Author: anonymous
This dessert bread puts boring ole' banana bread to shame for sure! This recipe is amazing. The use of bananas/sour cream makes it as light as cake, and the sweetness of the bananas and sugar gives it...
Author: jay.mcgow
Recipe from Penzeys Spices winter 2009 catalog. I haven't made this but I want it in my cookbook so I'm posting it.
Author: Ann Marie F
Make and share this 20-Minute Huckleberry Muffins recipe from Food.com.
Author: banad
I got this off a box of grape-nuts. I didn't have any eggs so I used the flax meal and water substitute. My kids loved them, hope you do too.
Author: Chef Mom
Fun to make, good to eat! Adapted from "Crosby's Molasses Favorites". I especially like them with 'Prune Butter'(recipe #114094) instead of oil.
Author: Anemone
Just made this recipe from Harrowsmith Cookbook, and they're probably the best muffins I've ever baked. Not too sweet, but not bland, and the cinnamon and orange just compliment each other so well! Nice...
Author: Megohm
I adopted this recipe after its original poster, Mean Chef (IHHDRO), departed the site. Mean posted it on Jun 25, 2003. His comments: "from Nancy Silverton's 'Pastries from La Brea Bakery.' "
Author: newspapergal
A revised version of morning glory muffins for those of us who pay (too much) attention to what we eat.
Author: leeners82
My take on Recipe 152594. I didn't have fresh pears (as the original called for) soI used canned. It makes a tender, moist muffin with a sweet crunchy topping.
Author: cjbamboo
When I was growing up, my Grannie would make fried cornbread in the skillet on top of the stove to save time, instead of baking it in the oven. I always loved it...it didn't crumble and fall apart, and...
Author: breezermom
Make and share this Banana Coconut Muffins recipe from Food.com.
Author: RecipeNut
Here is a knock out recipe for a moist filled muffin with a dazzling topping. It is moist and just excellent to have for breakfast or a super snack. It may appear to be involved, but not really. You will...
Author: michEgan
I had some Instant Honey Almond flavored oatmeal that no one in my family was eating so I came up with these. I'm sure you could use any kind of instant oatmeal packets with great results.
Author: tasteeone
Make and share this Golden Raisin Oat Bran Muffins recipe from Food.com.
Author: Barkparkbarb
As a child I always loved when my grandmother made her date nut bread...This recipe comes a very close second in favorite recipes from Grammie...However, Grammie didn't know about the food pyramid or healthy...
Author: CookinwithGas
These are delicious mini strawberry cheesecakes! A friend gave me this recipe and as I love muffins, cheesecakes... and strawberries - just had to try it! I didn't have any fresh lemons so I used lemon...
Author: Redsie
As if blueberry muffins aren't good enough! A topping is added on top of these to make them even better than they already are! Recipe courtesy reynoldskitchens.com
Author: flume027
This delicious quick bread is just perfect with a cup of tea or coffee. Spicy, moist, not too sweet, great texture. Made up with some of the ingredients required for the challenging RSC 2004 Contest!
Author: evelynathens
This is the rosemary popover recipe that comes with the new Nordic Ware grand popover pan! www.nordicware.com and Sur La Table.
Author: Magic Mushroom
Make and share this Low Calorie Banana Oatmeal Bread recipe from Food.com.
Author: jolan